Macaroni and cheese is a classic staple in families homes. Homemade macaroni and cheese can be made almost as fast as the boxed version with the nutrient composition being 100% more nutrient dense. The taste is amazing!!! What are your go to easy mac and cheese recipes?
tag @shelbylaranutrition with your mac & cheese pics!!!
Macaroni and Cheese
This recipe is a classic staple and the taste is super satisfying. You will never look back at the boxed version again.
Ingredients
- 500 g macaroni noodles
- 2 tbsp unsalted butter
- 2 tbsp all purpose flour
- 2 cups milk
- 1/2 tsp dry mustard powder
- 2-3 cups grated cheddar cheese
Instructions
- Cook pasta according to package directions
- While pasta is cooking, heat a skillet over medium heat and melt the butter, then add the flour, followed by the milk and whisk until all the ingredients are combined. Add the mustard powder.
- Slowly add the grated cheese and mix well
- Add the cooked pasta and mix until combined well.
- Enjoy!!!