These baked chicken fingers are beyond crispy and delicious. Made with only 3 ingredients and gluten-free. Make with your favorite crunchy potato chips. You will be able to prepare in minutes and then let the oven do its work to get them super crispy. The chips add such an amazing flavour that the chicken fingers do not need any seasonings.
Serve with your favorite dipping sauce and Enjoy.
To make this amazing recipe, all you need:
Click on the recipe below for the full instructions.
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I'm a trained dietitian, mama to 3, and passionate foodie. My goal is to share nutritious, gorgeous, and creative recipes that can be made in under 20 minutes while incorporating evidence-based nutrition and mindful eating.