Mornings are busy in my household, so I am always trying to have nutrient-dense and quick options for my family before they head out the door. This recipe is a keeper. I love how they are extremely satisfying and filling from the use of rolled oats. This recipe is easily customizable to suit most dietary needs. Feel free to swap out the chocolate chips for blueberries, cranberries, or walnuts.
These oatmeal muffin cups eliminate the need for flour and I love how they incorporate a significant amount of soluble fiber into my family’s diet. We go through bags of rolled oats by adding into multiple recipes or just simply a bowl of oatmeal for breakfast.
I am excited for you to try.
I’d love to know your comments with a rating or comment below.
Tag @shelbylaranutrition with your new oatmeal cups.
I'm a trained dietitian, mama to 3, and passionate foodie. My goal is to share nutritious, gorgeous, and creative recipes that can be made in under 20 minutes while incorporating evidence-based nutrition and mindful eating.